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Japanese Chef Knife Handmade Forged Kiritsuke


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SKU: 3256801118102801
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The Japanese Chef Knife Handmade Forged Kiritsuke, a masterpiece of craftsmanship designed to meet the demands of professional chefs and home cooks alike. This versatile kitchen knife is perfect for slicing, dicing, and chopping meat, fruit, fish, and vegetables with precision and ease.


  • Blade Angle: >60°

  • Engineered for superior sharpness and precision, ensuring clean and effortless cuts every time.

  • Handle Length: 9.8cm

  • Ergonomically designed black ebony wood handle for a comfortable and secure grip, minimizing hand fatigue during extended use.

  • Blade Length: 19.7cm

  • Perfectly sized for versatile use, ideal for a variety of kitchen tasks.

  • Sharp Blade: YES

  • Razor-sharp edge for excellent cutting performance and durability.

  • Blade Material: Stainless Steel

  • Made from 5CR15 high carbon clad stainless steel, providing exceptional strength, sharpness, and corrosion resistance.

  • Feature: Eco-Friendly, Stocked

  • Made with environmentally friendly materials, supporting sustainable practices in the kitchen.

  • Certification: CE / EU, CIQ, EEC, LFGB, SGS

  • Complies with international standards for safety and quality, ensuring a top-notch product.

Product Parameters:

  • Blade Thickness: 2.8mm
  • Blade Finish: Hand Forged, Damascus Laser Pattern
  • Blade Hardness: 58 HRC
  • Handle Material: Black Ebony Wood


  1. Exceptional Sharpness and Precision:
  • The >60° blade angle and razor-sharp edge ensure precise, clean cuts, enhancing your cooking efficiency and food presentation.
  1. Durability and Strength:
  • Made from 5CR15 high carbon clad stainless steel, this knife is incredibly strong, resistant to wear, and designed to last.
  1. Comfortable Handling:
  • The ergonomically designed black ebony wood handle offers a comfortable, secure grip, reducing hand fatigue and providing better control during use.
  1. Versatile Usage:
  • With a blade length of 19.7cm and a handle length of 9.8cm, this Kiritsuke knife is perfect for a wide range of kitchen tasks, from slicing vegetables to cutting meat and filleting fish.
  1. Eco-Friendly Choice:
  • Crafted with environmentally friendly materials, this knife supports sustainable practices, making it a responsible choice for eco-conscious cooks.
  1. Certified Quality:
  • With certifications from CE / EU, CIQ, EEC, LFGB, and SGS, you can be confident in the safety and quality of this knife, ensuring it meets high standards for kitchen tools.

Versatile Multi-Functional Tool:

  • Knife Types:

  • Chef Knife: Ideal for general chopping and slicing tasks.

  • Kiritsuke Knife: Perfect for precision tasks like slicing fish and vegetables with its unique tip design.

  • Butcher Knife: Suitable for heavy-duty cutting and butchering tasks.

  • Food Applications:

  • Meat, Fruit, Fish, Vegetables: Versatile enough to handle all these food types with ease.

  • Sushi, Sashimi: Perfect for preparing delicate dishes requiring precision.

Care Instructions:

  • After Use: Rinse with clean water and dry thoroughly to maintain the knife’s sharpness and prevent rust.
  • Safety Note: Keep away from children to avoid accidents.


The Japanese Chef Knife Handmade Forged Kiritsuke is a versatile, high-quality kitchen tool designed for precision and durability. Its superior sharpness, eco-friendly materials, and comfortable handling make it an indispensable tool in any kitchen. Whether you’re a professional chef or a home cook, this knife will help you achieve professional-quality results with ease. Invest in the Japanese Chef Knife Handmade Forged Kiritsuke and elevate your culinary experience with precision and style.


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