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Ikkanshi Tadatsuna - White Steel Kasumi Knives (1)
Blade: YSS High Quality Iron Sand White Steel Handle: hackberry wood and water buffalo horn
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| 30. |
Yanagiba Sashimi Houchou
Blade Length: 240mm ~ 360mm |
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| 31. |
Takobiki Sashimi Houchou
Blade Length: 240mm ~ 360mm |
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| 32. |
Fugubiki (Globefish cutting) Sashimi Houchou Blade Length: 270mm ~ 300mm |
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| 33. |
Kamagata Usuba Houchou
Blade Length: 210mm ~ 240mm |
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| 34. |
Azumagata Usuba Houchou
Blade Length: 210mm ~ 240mm |
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| 35. |
Deba Houchou
Blade Length: 180mm ~ 240mm |
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Ikkanshi Tadatsuna - White Steel Kasumi Knives (1)
Blade: YSS High Quality Iron Sand White Steel Handle: hackberry wood and water buffalo horn |
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